Menu Plan Monday: Week of July 5-11

This week we are trying something different as part of the All You Grocery Challenge.  We are going vegetarian!  It has been hard to come up with all new recipes for veggie week, but I have figured it out and I hope it goes well.  Here is the rundown:

Monday:
Lunch: Sandwiches
Dinner: Vegetable and Brown Rice Stir Fry

Tuesday:
Lunch: Fresh Pesto Pasta Salad, Fruit
Dinner: Hearty Minestrone w/ Barley, Sage, and Beans

Wednesday:
Lunch: Grilled Cheese
Dinner: Ranch Style Beans, Cornbread

Thursday:
Lunch: Couscous Salad w/chickpeas
Dinner: Bacon (sneaking in some meat!), Lettuce, Avocado Bread Salad

Friday:
Lunch: Spicy Southwest Sandwiches
Dinner: Tomato-Jalapeno Pasta

Saturday:
Lunch: Egg Salad Sandwiches
Dinner: on the way to a concert in LA

Sunday:
Lunch: TBD
Dinner:  Sopes with Black Beans