|The mixture - looks good!|
Leftover Beef Brisket (probably about 8-10 ounces)
Cream Cheese (small amount about 2 ounces, softened)
Shredded Mexican Cheese Blend (a good handfull)
Green onions (chopped, a good handful)
Serrano pepper (half a seeded one, finely chopped)
Cilantro (small handfull, chopped)
Prepared Pie Crusts (help from the store -box of 2) - ready to use according to package directions
Makes 8, serves 4.
We served this with some southwest seasoned steamed zucchini.